Brad Blum Net Worth

The estimated Net Worth of Brad Blum is at least $1.34 Million dollars as of 21 September 2017. Brad Blum owns over 1,979 units of Darden Restaurants stock worth over $1,336,193 and over the last 10 years Brad sold DRI stock worth over $0.

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Brad Blum DRI stock SEC Form 4 insiders trading

Brad has made over 3 trades of the Darden Restaurants stock since 2015, according to the Form 4 filled with the SEC. Most recently Brad exercised 1,979 units of DRI stock worth $311,574 on 21 September 2017.

The largest trade Brad's ever made was exercising 2,086 units of Darden Restaurants stock on 17 September 2015 worth over $328,420. On average, Brad trades about 1,197 units every 147 days since 2014. As of 21 September 2017 Brad still owns at least 8,487 units of Darden Restaurants stock.

You can see the complete history of Brad Blum stock trades at the bottom of the page.

What's Brad Blum's mailing address?

Brad's mailing address filed with the SEC is 1000 DARDEN CENTER DRIVE, , ORLANDO, FL, 32837.

Insiders trading at Darden Restaurants

Over the last 21 years, insiders at Darden Restaurants have traded over $695,366,627 worth of Darden Restaurants stock and bought 141,233 units worth $8,774,171 . The most active insiders traders include Peter A Feld, Jeffrey C Smith, and Eugene I Jr Lee. On average, Darden Restaurants executives and independent directors trade stock every 18 days with the average trade being worth of $5,542,360. The most recent stock trade was executed by Laura B Williamson on 29 July 2024, trading 1,414 units of DRI stock currently worth $222,620.

What does Darden Restaurants do?

darden is a restaurant company featuring a portfolio of differentiated brands that include olive garden, longhorn steakhouse, cheddar's scratch kitchen, yard house, the capital grille, seasons 52, bahama breeze and eddie v's. our people equal our success, and we are proud to employ 165,000 team members in more than 1,600 restaurants. together, we create memorable experiences for 380 million guests each year in communities across north america.

Complete history of Brad Blum stock trades at Darden Restaurants

Darden Restaurants executives and stock owners

Darden Restaurants executives and other stock owners filed with the SEC include:

• Eugene Lee,
  President, Chief Executive Officer, Director
• Eugene I. Lee Jr.,
  CEO & Chairman
• Ricardo Cardenas,
  Chief Financial Officer, Senior Vice President
• Todd Burrowes,
  President - LongHorn Steakhouse
• Daniel Kiernan,
  President - Olive Garden
• Ricardo Cardenas,
  Pres & COO
• Matthew Broad,
  Senior Vice President, Chief Compliance Officer, General Counsel, Corporate Secretary
• Daniel J. Kiernan,
  Pres of Olive Garden
• Todd A. Burrowes,
  Pres of Longhorn Steakhouse
• John Melvin Martin,
  Pres of Specialty Restaurant Group
• Rajesh Vennam,
  Sr. VP, CFO & Treasurer
• Charles Sonsteby,
  Independent Chairman of the Board
• Cynthia Jamison,
  Independent Director
• William Simon,
  Independent Director
• James Fogarty,
  Independent Director
• Margaret Atkins,
  Independent Director
• Nana Mensah,
  Independent Director
• Timothy Wilmott,
  Independent Director
• Susan Connelly,
  Senior Vice President, Chief Communications and Public Affairs Officer
• Richard Renninger,
  Senior Vice President, Chief Development Officer
• Douglas Milanes,
  Senior Vice President, Chief Supply Chain Officer
• John Madonna,
  Senior Vice President, Corporate Controller
• Sarah King,
  Chief Human Resource Officer, Senior Vice President
• Kevin Kalicak,
  VP of Investor Relations & Corp. Analysis
• Christopher Chang,
  Sr. VP & Chief Information Officer
• John Rucker,
  Managing Partner
• Jon Norem,
  Managing Partner
• Kyle Holmes,
  Managing Partner
• Danielle L. Kirgan,
  SVP, CHRO
• Jean Birch,
  Director
• Brad Blum,
  Director
• M Shan Atkins,
  Director
• Lionel L Iii Nowell,
  Director
• Alan N Stillman,
  Director
• Jeffrey C Smith,
  Director
• Juliana L Chugg,
  Director
• Valerie L. Insignares,
  President, LongHorn Steakhouse
• Betsy S Atkins,
  Director
• Peter A Feld,
  Director
• William H Lenehan,
  Director
• C Bradford Richmond,
  SVP, Corporate Controller
• Michael W Barnes,
  Director
• Jeffrey A. Davis,
  SVP, Chief Financial Officer
• Harald E. Herrmann,
  President, SRG
• Odie C Donald,
  Director
• Victoria D Harker,
  Director
• Kim A Lopdrup,
  SVP and President, Red Lobster
• John H Caron,
  President, Olive Garden
• James J Buettgen,
  SVP & Pres.-des., Smokey Bones
• Robert S Mc Adam,
  SVP Gov't & Community Affairs
• Salli A. Setta,
  President, Red Lobster
• Leonard L Berry,
  Director
• Andrew H Madsen,
  SVP
• Christopher J Fraleigh,
  Director
• Maria Sastre,
  Director
• Clarence Jr Otis,
  EVP & President, Smokey Bones
• Paula J Shives,
  SVP
• R. Lothrop David,
  SVP, Corporate Controller
• William M Jr Lewis,
  Director
• Teresa Mosley Sebastian,
  SVP, Gen Cnsl & Sec-Designate
• Cornelius Iii Mcgillicudy,
  Director
• David H Hughes,
  Director
• David T Pickens,
  President, Olive Garden
• Charles A Jr Ledsinger,
  Director
• Michael D Rose,
  Director
• Daisy Ng,
  SVP, Human Resources
• Jack A Smith,
  Director
• Daniel M Lyons,
  Senior Vice President
• Blaine Iii Sweatt,
  EVP DARDEN, PRESIDENT NEW BUSI
• Valerie K Collins,
  SVP, Corp. Controller & CIO
• David C George,
  EVP & COO
• Barry B Moullet,
  Senior Vice President
• Lauire B Burns,
  SVP
• Linda J Dimopoulos,
  SVP and CFO
• Richard J Walsh,
  SVP
• Rita P Wilson,
  Director
• Joe R Lee,
  Chairman and CEO
• Stephen E Helsel,
  SVP, Controller
• Edna Morris,
  SVP
• Restaurants Inc Darden,
  Senior Vice President
• Richard E Rivera,
  President and COO
• Melvin John Martin,
  President, SRG
• Rajesh Vennam,
  SVP, CFO
• Laura B Williamson,
  President, LongHorn Steakhouse